The golden season in Ortisei: nature, colours and tradition

During this tradition, you hike through golden chestnut forests and stop at rustic farm taverns to sample the new wine of the season. From mid-September to the end of October, you can enjoy traditional specialities such as roasted chestnuts, Kaminwurzen sausages, and hearty meat platters. In and around Ortisei, historic farmhouses host convivial gatherings accompanied by folk music and autumn charm. This is a unique way to experience tradition, colourful landscapes and culinary delights.

The Segra Sacun fair is a vibrant autumn festival held in the pedestrianised area of Ortisei's town centre. At the colourful stalls, you can find chestnuts, apples, pumpkins, honey, fruit brandies and handmade crafts. The festive atmosphere is provided by musicians in traditional dress, while couples exchange decorated pears - an old custom that concludes in spring with the exchange of brightly painted eggs. This folk festival combines autumn flavours with Ladin tradition, inviting visitors to stroll and linger.